Specials : Selected as one of only 12 NZ bakeries to be featured in "The Best of International Baking from Australia and NZ"

In the last 10 years Bordeaux Bakery has became synonymous with the best quality in NZ French breads and cakes. Serving their customers and some of the top restaurants and caterers in Wellington, Bordeaux Bakery can offer you the traditional range of baguettes, sourdough and multigrain breads and rolls or a selection of typical French cakes as well as our famous croissants, danishes or pains au chocolat.

They can also organise for you cakes or breads to celebrate special occasions; a French wedding cake, a birthday cake or a selection of specially made breads. Bordeaux Bakery's French production team works from 2 am daily to make sure they offer you the best possible breads and patisserie in town. Bordeaux Bakery aims to have GE free ingredients and no preservatives or additives in their products and certainly no premix, but loads of fresh unsalted butter and the best products to create their fare.

Bordeaux Bakery & Brasserie also offers a simple and delicious brasserie menu for brunch and lunch prepared by their French Chef, Fabrice. Open 7 days a week and with ample street parking, you can relax in the warm atmosphere of Bordeaux Bakery with a cup of boutique roasted Emporio coffee or a glass of Bordeaux wine, browsing magazines or surfing the internet through their cafenet WiFi connection.

You may find the perfect gift for the gourmet connoisseur in the selection of French pates and gift baskets. On the other hand you may just want to grab a sandwich and a takeaway coffee. Bordeaux Bakery offer a wide range of pies, quiches and sandwiches many vegetarian and all made with freshly baked bread.